Wine for Beer Lovers

Hey Snobs, 

So... you love beer, but get lost in the sauce when it comes to picking a wine. Never fear, your  your beer-to-wine translator is here — you’re about to learn that yes, you can stay loyal to the hops and flirt with the grapes.

If wheat beers are your thing try Chardonnay:

If you like creamy, smooth, citrusy beers Chardonnay is that, but in heels. Especially when oaked, it’s full-bodied, buttery, and knows how to command attention without raising its voice.

Quelly's recommendation: J. Lohr Estates Riverstone Chardonnay 2021

Snob Tip: Go for an oaked Chardonnay if you’re really into creamier textures. Notes like vanilla, toast, or lemon curd mean she’s well-aged and worth every sip.

If you’re a Lager or Pilsner snob try Cava:

Lagers and Pilsners are crisp, clean, and always down for a good time — just like Cava. It's bubbly without being basic, with the same refreshing lightness but way more finesse. It’s giving brunch, rooftop, and “I’m not texting first.”

Quelly's recommendation: Juve & Camps Cava Gran Reserva Brut

Snob Tip: If it’s not labeled “Brut” it’s probably hiding sugar. You deserve better.

If you’re into Pale Ales try Pinot Noir:

Pale Ales are full of flavor but don’t take themselves too seriously — enter Pinot Noir. It’s light on tannins (aka not bitter), smooth, and complex enough to feel like you tried.

Quelly's recommendation: Martin Ray Sonoma Coast Pinot Noir 2021

Snob Tip: Serve your Pinot slightly chilled — about 55°F. Too warm and it tastes flat, too cold and you’ll mute the drama. And this wine deserves its moment.

So, now you know you don't have to pick a side. You can stay loyal to beer, and add wine into the rotation. You're welcome!